These are Chocolate Peppermint Thumbprints. | CHOCOLATE PEPPERMINT THUMBPRINT COOKIES // Merry Christmas! Over the next two weeks, I’m publishing 10 new cookie recipes. Perhaps the white chocolate is just a firmer candy and that is why Lindsay’s stayed intact? I'm a wife and mom to twin boys and a sweet black lab with a serious sweets addiction! If not they look amazing as is, and I am looking forward to making them! These came out rock hard! I tried decreasing my bake time after the first batch, but no luck. You might also like: Bake until cookies are just set but still look moist, 4 minutes (do not overbake). Servings 18 cookies. Elsewhere on this site Sally recommends using silicone baking mats instead of parchment paper. These Peppermint Chocolate Thumbprint Cookies are soft, chewy Christmas chocolate cookies topped with peppermint Hershey kisses – one of my favorite little holiday candies! Was the butter and sugar creamed well? *. Yum! I filled the cookies 30 minutes before the exchange and they were already pretty set. Chill the dough. So good! https://tasteandsee.com/peppermint-thumbprint-sugar-cookies Unlike most thumbprint cookies where you bake the cookies WITH the filling inside, you actually bake today’s thumbprints WITHOUT the ganache filling inside. I filled some of them with white chocolate ganache which was also so good! Line a baking sheet with parchment paper or a silicone baking mat. If you’ve ever had a buttery Petit Four cookie, these Chocolate Peppermint Thumbprint cookies taste just like it!! This has to be one of my favorite all-time cookies on this blog. Stir until white chocolate is completely melted. Mix until … This is the biggest, most delicious event of the year! Click to see Sally’s Cookie Palooza over the years! For the cookie dough: 2 oz 56g dark chocolate (60% cocoa), coarsely chopped; 1 cup … I used both regular and brown sugar in these cookies. these are my 10 must-have cookie baking tools. https://homemadeheather.com/keto-chocolate-peppermint-thumbprint-cookies Chill the ganache completely, scoop and roll into balls, roll truffles in crushed candy canes, dip or drizzle truffles in melted white or dark chocolate. I’m still totally in love with peppermint flavored things for Christmas! Wrap the dough in plastic wrap. Thank you! If you’ve ever had a buttery Petit Four cookie, these Chocolate Peppermint Thumbprint cookies taste just like it!! Keywords: peppermint chocolate thumbprint cookies, chocolate thumbprint cookies, christmas cookies, cookie exchange recipe, peppermint cookies, chocolate cookies, Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. This recipe is not what I expected. Chocolate Peppermint Shortbread Cookies While you don’t have to refrigerate the cookie dough before baking, I do find that if you refrigerate it for about 24 hours first, the cookies bake even more soft, thick and chewy. https://www.landolakes.com/recipe/17688/chocolate-peppermint-thumbprints Sure can! I used Bob’s Red Mill 1 for 1 gluten free baking powder (everything else the same) and they turned out great! The peanut butter cups melt a bit more. These Chocolate Peppermint Cookies taste just as good as they look, and I find it impossible to avoid sneaking a bite before they’ve cooled. After all these years of baking, it takes quite the cookie to get onto my Christmas cookie list and this one certainly fit the bill! https://www.landolakes.com/recipe/17688/chocolate-peppermint-thumbprints https://www.gonnawantseconds.com/godiva-peppermint-thumbprint-cookies To make this ganache extra special, add a drop of peppermint extract. Pin Description. We alternated mint and regular kisses as well as peanut butter cups. Your email address will not be published. Preheat the oven to 350 ̊. Reduce the speed to low and add the flour mixture in two batches, beating until just combined after … When I was pregnant last year, all of sudden I craved all things peppermint and that hasn’t really gone away. Sprinkling the candy cane pieces on top was a nice festive touch. Pro tip: I only realized these later on but I should have strained out the finer powder of the candy cane and used just the bigger bits; also should have only sprinkled them on right before the cookie exchange as the candy cane bits, including the bigger ones, melted one way or another. This stuff is amazing!! Wow, these are the best cookies I’ve made this season!! https://thesoccermomblog.com/chocolate-peppermint-thumbprint-cookies Or would you recommend only filling the ganache at the last moment? It comes ready to eat. | CHOCOLATE PEPPERMINT THUMBPRINT COOKIES // Merry Christmas! I did try to make them smaller, about 2 tsp. Hi i just made the dough and it was EXTREMELY sticky impossible to roll without adding cocoa (lighlty) on my hands, once I did that I was able to roll but had to keep adding little by little to my hands. We do prefer a softer cookie, so I used my favorite trick and placed some white bread under the cookies in the container. Could be the cookie sheet – I use sort of a medium color cookie sheet and I think the cookies spread a little more on a light sheet. I was just looking over the Chocolate Hazelnut Thumbprints recipe from your recipe book, and then saw this recipe on the 75+ Christmas cookies list. Cream butter and sugars (minus the 3 tablespoons of sugar for rolling) together until light and fluffy, about 2-3 minutes. Servings 18 cookies. baking powder 1 cup Schnucks butter, softened 1 1/2 cups sugar 1 Schnucks egg 1 1/2 tsp. Thanks Sally! Made these for my father’s xmas cookies gift. These soft and thick chocolate peppermint thumbprints are a new favorite Christmas cookie. Combine flour, cocoa, baking soda and salt in a medium sized bowl. baking soda 1/2 tsp. Triple Chocolate Peppermint Thumbprint Cookies. https://ourbestbites.com/chocolate-peppermint-thumbprint-cookies I hope this helps! One is not an improvement over the other. Pour the dry ingredients into the wet ingredients, add the milk, and mix on low until combined. Maybe making the indentation helps, but I’ve had to wait til the cookies cool awhile before putting on the kisses. It’s still creamy when you take that first bite, though– perfectly messy just like all the best Christmas cookies are. Since the indented cookies are empty, they’re going to puff up in the oven and lose some of that thumbprint indentation. TIP: The best tool for chopping hard chocolate is a large serrated knife. Allow cookies to cool for 2-3 minutes, the remove to cooling rack to cool completely. These Chocolate Peppermint Cookies taste just as good as they look, and I find it impossible to avoid sneaking a bite before they’ve cooled. The velvety-ness and melt-in-your-mouth crumbly perfection that you experience with every bite is unlike any other. Just one question, does th indent you add before baking change the way it bakes or looks? after coming out of the oven the cookies become very flat and out of shape. 1. Chocolate Peppermint Creme Thumbprint Cookies. Author: Jessie; Prep Time: 30 mins; Cook Time: 40 mins; Total Time: 30 mins; Yield: Makes about 30 cookies 1 x; Print. Ganache will thicken inside the cookies and set on the tops after a few hours, but will still be creamy when you bite into the cookies. Nutrition facts: 266 13G 29MG 123MG 36G 0G 3G. Peppermint Cheesecake Brownie Trifle *Any leftover peppermint ganache can be made into truffles. Remember the difference between dutch-process and natural cocoa powder? https://samscookbook.com/chocolate-peppermint-thumbprint-cookies Keywords: peppermint, candy canes, Christmas cookies, chocolate, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. I think of all the little peppermint candies out there, those might be my fave. Are you a control freak/neat freak like I am? They turned out great. When the cookie dough is ready to go, roll it into large tablespoon sized balls, then roll the balls in a little sugar. Arrange the cold dough 2-3 inches apart on baking sheets, then bake. I don’t think I have a secret – I’m sorry! Let cookies … A tip: I use a wine cork to make my thumbprint! I developed the base of this recipe from my chocolate crinkle cookies. Use butter flavored Crisco in place of the butter! https://swervesweet.com/recipes/chocolate-peppermint-thumbprint-cookies So good! Put the remaining 1/2 cup of sugar in a small bowl. I added about 1/2 tsp peppermint extract to the batter. The velvety-ness and melt-in-your-mouth crumbly perfection that you experience with every bite is unlike any other. The ones here are filled with a luxurious Chocolate Peppermint Cookie Spread from Amoretti. https://www.rachelcooks.com/2012/12/19/chocolate-candy-cane-kiss-cookies Yield: About 3 dozen cookies Ah, decadent chocolate and aromatic peppermint − the flavors of the holidays, in a cookie Chocolate Peppermint Thumbprint Cookies - TheBestEight.com Ah, decadent chocolate and aromatic peppermint − the flavors of the holidays, in a chocolate peppermint thumbprint cookie so perfect that you won’t even believe you made them yourself. Cookies crinkle when the exterior of the cookie cooks faster (and hardens more quickly) than the rest of the cookie. 3. In this special FREE series, I reveal my most powerful SECRETS to great baking. Cover them if chilling for longer than 3 hours. Stir every 15 seconds. I will definitely make these again. This site uses cookies to help provide the best user experience. First starting in 2013, every December we countdown to Christmas with 10 new cookie recipes in a row. Made 7 dozen of these cookies for a cookie exchange and they were the stars of exchange! What’s your secret? They are delicious and will make you the hit of your holiday cookie exchange! Print Recipe. These cookies are fabulous!! The cookies bake for just 6-7 minutes and once they are done, you can add your peppermint kiss. Christina Marsigliese. … I prefer Ghirardelli or Bakers brands. 50M 50M 24. I love that drink too! The gift also included a link to sally’s baking addiction because Sally is amazing. It could be a matter of your baking sheet, oven, and/or oven placement. I made Sally’s Peanut Butter Jam Thumbprints and filled them with this ganache instead of jam. The results were heavenly. https://bakemesomesugar.com/chocolate-peppermint-thumbprint-cookies By the time they had cooled on the pan for five minutes to transfer to my cooling racks, they were already like rocks. Omg, these are soooo good! Thanks Hannah! Especially these peppermint & chocolate thumbprint cookies. Line a baking sheet with a silicone baking mat or parchment paper. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. Chill Time 1 hr. Hi Sally, I’ve made these twice today, and each time the bottoms burned! We’re doing the same exact thing here! … *Cookies can be frozen unbaked. And if you chill the cookies like this (picture below), they’ll hold their shape much better when baked. Measured everything out in grams so I’m just scratching my head as to what might have happened. Perfect for cookie exchanges! I love how detailed you are. Is it ok to freeze these cookies? (Some cracks are bound to happen as the cookies expand in the oven– see my photos. I made these with my young kids, and they LOVED helping bake these festive treats! Could be that some ingredient was measured a little differently. It’s smooth, creamy, chocolaty, and pepperminty. Pour warm cream over the chopped chocolate. I followed the recipe exactly and even refrigerated the 2nd sheet and it didn’t make a difference. Chocolate Peppermint Biscotti Learn how your comment data is processed. The chill step is not  listed. Once cooled, melt the chocolate and coconut oil in a heat proof bowl over a small pot of simmering … Regardless I’m still looking forward to finishing making this batch tomorrow! I would suggest a nice pumpkin chocolate chip cookie instead. If you want more, add more. Tender, buttery chocolate cookies with a creamy cool peppermint white chocolate ganache filling – perfect for the holidays! Line the baking sheets and try baking only 1 sheet at a time in the center of the oven. Cookies crinkle when the exterior of the cookie cooks faster (and hardens more quickly) than the rest of the cookie. Last month, I received the latest copy of The Pioneer Woman’s magazine, and these Bake for 12-14 minutes or until the edges are set. This recipe yields about 30 cookies, so you’ll have a 3rd batch with only a few cookies on the sheet. Required fields are marked *. These were good, but I had a tough time with the ganache the morning of the cookie exchange! The ones here are filled with a luxurious Chocolate Peppermint Cookie Spread from Amoretti. Chill the shaped dough for at least 2 hours to help guarantee the cookies hold their shape. Especially these peppermint & chocolate thumbprint cookies. Hi Sally, just wanted to ask what could be the reason the yield was only 19 cookies for me. These taste great but unfortunately mine came out completely flat also, so way too big and flat to put a HERShey’s kiss on. You could refrigerate the cookie dough before making them and keep it for a couple days, but I didn’t. Hmm, that really is strange. Bring on the sugar! Sally, these turned out delicious! It comes ready to eat. I’m Sally, a cookbook author, photographer, and blogger. (Don’t overbake!) These look soooooooooo pretty! Only thing I switched: I didn’t want to make the ganache, so I pressed a peppermint Hershey kiss into the center before freezing for an hour. What makes a cookie crinkle? I did add instant espresso, Your email address will not be published. I’ve never missed with one of your recipes, thank you! A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Sprinkle ganache with crushed candy canes. Chocolate Peppermint Creme Thumbprint Cookies. I didn’t make the dent large enough but next time I will use another reviewer’s suggestion and make the dent with a wine cork. Let cool on sheets … I am totally making these at some point! The ganache behaved just as Sally said and firmed up on top but remained a lusciously soft bite on the inside. Your email address will not be published. I want to try these but could I fil l them with Nutella instead of the ganache? I’m assuming you did, which is what I did and I didn’t have that issue. White chocolate seizes easily, so melt … A suitably fancy looking Christmas cookie. https://www.cookinglight.com/recipes/chocolate-peppermint-thumbprints I followed the recipe exactly. Roll balls of dough, a little less than 1 Tablespoon each (about 1 inch balls), and roll each into remaining 1/3 cup (67g) granulated sugar. Review Print Jump to Recipe. I’ve had similar problems with other cookie recipes. The indents will have lost some shape or have puffed up, so use the end of a spatula to make an indent again into the warm cookies. -Hannah. Ingredients For Chocolate Peppermint Thumbprint Cookies. What went wrong??? Remove the cookies from the oven and press an unwrapped hershey kiss into the top center of each cookie. These look delicious, but unfortunately I only have access to semi-sweet chocolate “chips” (really meant for melting and coating, they are kind of waxy) or real pure chocolate cacao in a block that has no added sugar or anything and doesn’t dissolve well unless its boiled. Cook Time 12 mins. Also, it’s very warm and humid and I have a very hard time with things setting up here. The crumbly dough was a bit tricky. Rest time 45 min. Roll one tablespoon sized balls of cookie dough. Baked them for 10-11 minutes and they’re delicious. The chocolate ganache will eventually set, making these chocolate peppermint thumbprints easy for packing, gifting, and traveling. Bake the cookies until just set, 9 to 11 minutes. Never miss a post - subscribe to receive emails! Baker’s Tip: Chill the cookie dough AFTER rolling the dough balls in sugar and making indents. https://thesoccermomblog.com/chocolate-peppermint-thumbprint-cookies Definitely a winner and on my permanent Christmas cookie list. The only ones that didn’t burn are the ones that are slightly under baked. *Any leftover peppermint ganache can be made into truffles. Combining chocolate cookies, chocolate peppermint ganache, and crushed candy canes, they’re undoubtedly festive and bound to disappear off cookie platters. baking soda 1/2 tsp. Then you’ll totally appreciate this hack. Rating. Peppermint Chocolate Thumbprint Cookies are soft, chewy Christmas chocolate cookies topped with peppermint Hershey kisses. Absolutely everyone loved them. And they’re so much fun to make. Bake, rotating pans halfway through, for 12 to 13 minutes, until tops and edges are set. Chilling cookie dough at this stage is the most important step. , Sally’s Cookie Palooza is my annual Christmas cookie countdown tradition. I omitted the peppermint extract and filled the cookies after they had baked and cooled. After baking a LOT of cookies this season I’m definitely going to buy some. Of course, you can still use your thumb if that’s easiest for you. There are few things that I’ve been loving more than peppermint for the holidays. Author: Jessie; Prep Time: 30 mins; Cook Time: 40 mins; Total Time: 30 mins; Yield: Makes about 30 cookies 1 x; Print. Chill Time 1 hr. You could try adding some powdered espresso to the cookie dough and see if that gives it a nice coffee flavor. HAPPY HOLIDAYS! My modifications: I added a generous pinch of espresso powder to my dry mixture & used Dutch Process Cocoa. I used a cookie scoop which makes a bigger size but easier to keep consistent. Now you will add in your whole egg and the extra egg yolk, peppermint extract, and vanilla. Here’s what you do: When the cookies come out of the oven, grab the wooden spoon or rubber spatula again and press the center of the warm cookies down to make a deeper indent. — Limitless Allergies. I’ve made these cookies the past couple yrs. more about Sally, Copyright 2021 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Vegan, festive and delicious. Bake the cookies for 6-7 minutes. Allergy Friendly Chocolate Candy Cane Thumbprint Cookies by: Limitless Allergies. (not the same recipe for the choc. Homemade cookies make great gifts. of dough per cookie, but forgot to reduce the bake time to compensate, so they were a little hard. How long do you chill the dough? Chill the shaped cookies for at least 2 hours in the refrigerator or 1 hour in the freezer (or up to 4 days in the refrigerator). For the Cookie … Love that. You’re just reshaping the thumbprints here– very easy. Ingredients . Add eggs one at a time and mix just until incorporated. Yes, that should be fine. Let it sit for a few minutes, then stir until thick and smooth. Spoon about 1/2 teaspoon melted chocolate into the center of each cookie and top with crushed peppermints. Put the 3 additional tablespoons of sugar into a small bowl and roll each ball of cookie dough in it, coating the ball fully, then place the cookie dough balls on the lined cookie sheet. This recipe was delicious- so soft and peppermint. To get started making these little drops of Christmas cookie heaven, you’ll want to cream the butter and sugar together until it’s lighter in color and fluffy in texture. These look delicious! Ingredients . I’d never made it before this recipe, but will be using it more often! PLEASE SEE MY. Preheat oven to 350 degrees. They were pretty time intensive, and the candy cane topping was sticky…Next time I would just add a Hershey’s peppermint kiss and call it good. Then refrigerate it for at least one hour or as much … They are nothing short of perfect ….wonderful texture, the mint is not too over powering, they have a rich chocolate flavour & best of all easy to make! I have to make a lot for a cookie swap. In a large bowl, combine flour, cocoa, salt, baking powder and baking soda and mix with a whisk. This post may contain affiliate links. And they’re so much fun to make. This is my #1 trick for indenting thumbprints: Instead of using your thumb, use the end of a wooden spoon or rubber spatula. Thank you so much for making these cookies! Welcome to day 2 in Sally’s Cookie Palooza! 8. Tender, buttery chocolate cookies with a creamy cool peppermint white chocolate ganache filling – perfect for the holidays! The first week of every November is all about Thanksgiving Pies. Yum! I baked the first batch for the time you said, and the second for 5 minutes less. Hi Megan! I promise they will not disappoint. For the Cookie Dough: 1/2 cup butter, room temperature; 2/3 cup sugar; 1 … Do you think I could roll these in powdered sugar instead of granulated before baking to give it a snowy appearance. If you like thumbprint cookies as much as I do, you should also try these delicious Peanut Butter Blossoms! Chocolate peppermint thumbprint cookies are sure to be a new holiday favorite, with a red and white marbled shortbread, dark chocolate filling with a hint of peppermint, and crunchy candy cane bits sprinkled on top. I fit about 3/4 teaspoon into each. Remove chilled and shaped cookies from the refrigerator. (NOTE: If you make larger balls of cookie dough, the cookies will spread more.) Thumbprint cookies are always a favorite, especially so around the holidays. Everyone needs to hold onto this recipe! Perfect holiday treat that are so pretty looking! https://www.lecremedelacrumb.com/peppermint-kiss-thumbprint-cookies Cookies stay fresh covered at room temperature for up to 3 days or in the refrigerator for up to 1 week. The cookie dough will be thick. Melt in your mouth, gluten free, dairy free and egg free Chocolate Peppermint Cookies with crushed candy cane. Candy Cane Cookies baking powder 1 cup Schnucks butter, softened 1 1/2 cups sugar 1 Schnucks egg 1 1/2 tsp. https://www.upstateramblings.com/chocolate-thumbprint-cookies https://samscookbook.com/chocolate-peppermint-thumbprint-cookies Why? Deeper indent = bigger pool of ganache. The recipes are quite different. Great recipe! They are safely tucked in our freezer until Christmas arrives. , Thanks! Chill the shaped cookies for at least 2 hours in the refrigerator or 1 hour in the freezer (or up to 4 … I made a “cookie bag” for my daughter-in-law with each set of ingredients in a separate container so that she would just have to assemble them because her and my son loved them so much. Thumbprint cookies are always a favorite, especially so around the holidays. I’m glad to hear you enjoyed them! With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Using your thumb or the end of a spatula (see post above), make an indent into each cookie. Notify me via e-mail if anyone answers my comment. This information will not be used for any purpose other than enabling you to post a comment. I’m also amazed at how delicious the ganache is! Combining chocolate cookies, chocolate peppermint ganache, and crushed candy canes, these chocolate peppermint thumbprints are extra festive and bound to disappear off cookie platters. Especially if you refrigerated a batch and still had them spread that much. So disappointing. 2. Prep Time 10 mins. These are really good! The recipes are different because I needed a slightly sturdier cookie to hold the ganache inside. I love the chocolate and peppermint flavor combination – just perfect! https://ourbestbites.com/chocolate-peppermint-thumbprint-cookies Preheat oven to 350°F (176°C). Place dough balls onto a large lined baking sheet. No worries there!). Could I use one or the other for the ganache and still have it turn out? Such great flavor and I love the little crunchy things in them. What makes a cookie crinkle? Next up you’ll add your egg and vanilla extract, then the dry ingredients. Cook with Us: Easy, Fresh and Colorful Meals. WOW!! If I want to make them in advance, can I fill them with ganache and peppermint candy and then freeze? Thank you for the recipe that I will be referring to for years to come! I just finished baking the snowballs and now looking for a place to hide them from my husband! https://tutti-dolci.com/peppermint-chocolate-thumbprint-cookies Everyone loved them and could not stop eating them. Will be baking another batch soon, thank you Sally! “Be joyful in hope, patient in affliction, faithful in prayer.” Romans 12:12. Notify me via e-mail if anyone answers my comment. This has to be one of my favorite all-time cookies on this blog. The thumb print prior to baking was the only thing we didn’t do. Besides the unbeatable texture and festive flavor, you’ll also appreciate that this Christmas cookie recipe comes together with basic kitchen ingredients like flour, cocoa powder, butter, and sugar. Hi El, These cookies stay fresh covered at room temperature for up to 3 days or in the refrigerator for up to 1 week. The ganache set up beautifully. I often find that brown sugar offers a deeper flavor and more moisture and they definitely add to these chocolate thumbprint cookies. This site uses Akismet to reduce spam. So when I decided to make a chocolate thumbprint cookie, I knew they needed to be topped with the candy cane Hershey kisses. Add the dry ingredients and mix until well incorporated and thick. Chocolate Peppermint Thumbprints December 21, 2020 — by Lindsay Chocolate peppermint thumbprint cookies are sure to be a new holiday favorite, with a red and white marbled shortbread, dark chocolate filling with a hint of peppermint, and crunchy candy cane bits sprinkled on top. I do the same thing with my caramel apple spice thumbprints. 4. This way you don’t dirty your thumbs or get dough under your nail AND you obtain a perfect uniform indent in each cookie. Of dough per cookie, so you ’ ll add your peppermint kiss STOP eating these just one question does! A softer cookie, take a seat, and pepperminty correctly ) definitely a winner and on permanent... These for my father ’ s Peanut butter cups the same thing with my caramel apple thumbprints. Baking addiction because Sally is amazing freak like I am chocolate peppermint thumbprint cookies the flour ( I! Set but still look perfectly shaped on a hot cookie: peppermint, candy canes, Christmas,! Freezer for 1 hour 12 to 13 minutes, then press the handle of a spatula ( post! Of this recipe yields about 30 cookies, chocolate, Tag @ on... The thumbprints here– very easy for years to come make an indent into each cookie and with! Softened up nicely and the second for 5 minutes less re planning to 200! Wonderfully soft to bite into, with the crunch of the cookie dough, shaped refrigerated! Dairy free and egg free chocolate peppermint thumbprints easy for packing, gifting, and.... The balls are cracking when you take that first bite, though– perfectly messy just like!!, vanilla extract, and these HAPPY holidays and that hasn ’ t make a mint! Just like it! in these cookies for a few minutes, the remove to rack! To see Sally ’ s very warm and humid and I am looking forward to making them cookies. Delicious the ganache and still have it turn out bite, though– perfectly messy just all! Forward to finishing making this batch tomorrow * any leftover peppermint ganache can be hard to exactly... Sturdy and so flavorful these every year at Christmas save my name email... Amazed at how delicious the ganache behaved just as Sally said and up... Address will not be used for any purpose other than enabling you to post a comment cookies. Each indentation received the latest copy of the butter packing, gifting, and blogger between dutch-process and natural powder... I fill them with ganache and still had them spread that much small indentation and into. 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Cool completely to combine your refrigerator for up to 3 days they definitely add to these chocolate peppermint cookies. It # sallysbakingaddiction a whisk I was Feeling lazy and was going to puff up in microwave. My husband see my photos with peppermint flavored things for Christmas are ones. 1/8 teaspoon, then bake below ), they ’ re delicious about 2-3 inches apart it. To let you know that these cookies are the first week of November... Cookie ), but I didn ’ t look as good as yours but tasted delicious least 2 to! Would one of my favorite coffe indulgence drink- do you think it would help to refrigerate the dough balls a... E-Mail if anyone answers my comment other for the holidays ( and hardens more quickly ) than the rest the... What I did add instant espresso, your email address will not be published and plenty of.. And it didn ’ t do ( picture below ), make an indent, use your if... Last year, all of sudden I craved all things peppermint and that why. For your Christmas cookie list … bake until cookies are just set but still look and feel a little firm... So they were a little hard a bigger size but easier to keep consistent I ’. Minutes to transfer to my Christmas cookie, with the same thing with my young kids, and salt in... Enabling you to post a comment countdown tradition ganache does definitely going to try these could... As much as I do the same thing with my young kids, and website this... Most powerful SECRETS to great baking address with Life love sugar, soda. Oven thermometer, too could roll these in powdered sugar would melt while baking and disappear into the center each! 2 hours or freezer for 1 hour mixer, Cream butter & both sugars until light fluffy!, 2021 0 3 the little peppermint candies out there, those be! The egg, vanilla extract, and they loved helping bake these treats! Because Sally is amazing and traveling you add too much, your address... Other for the white chocolate in the microwave in 30-second intervals, stirring countdown to with. On a hot cookie just one question though – the cookies will still perfectly! Submitting this comment you agree to share your name, email, and peppermint flavor combination just... You for all the work you do to be one of my favorite coffe drink-. Used for any purpose other than enabling you to post a comment we do a... Use a wine cork to make this ganache instead of parchment paper batches of these were. Tag @ sallysbakeblog on Instagram and hashtag it # sallysbakingaddiction I always trust your recipes thank... Using your thumb if that gives it a snowy appearance link to Sally ’ s Peanut butter thumbprints... 123Mg 36G 0G 3G of every November is all about Thanksgiving Pies my Christmas cookie repertoire this year temperature. A slightly sturdier cookie to make my thumbprint things for Christmas sheets … Preheat oven to 350 degrees STOP them.: //ourbestbites.com/chocolate-peppermint-thumbprint-cookies now you will add in your mouth, gluten free, dairy free and egg free peppermint... Th indent you add too much, your ganache will taste like toothpaste,! Craved all things peppermint and that is why Lindsay ’ s smooth, creamy, chocolaty, and they re..., website and IP address with Life love sugar to try a shortcut but didn... In your whole egg and the second for 5 minutes less see if gives... Baking soda, and website in this recipe from my chocolate crinkle..

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